Description
A rechargeable jug blender for making milkshakes, juices and natural smoothies with total convenience in the office, gym, at home, etc., without the need for cables or plugs. Thanks to its compact and portable design, it can be taken anywhere easily in your bag, rucksack, etc. In addition, its 6 sharp highly-efficient stainless steel blades enable you to grind, mix, blend, etc. It has a capacity of 250 ml, a speed of 22000 rpm and LED charging and operating indicator. Its safety system prevents the blender from working if the glass is not correctly positioned. It is very simple to operate, you simply press the on/off button until you achieve the desired texture. Gently shaking the blender is recommended to help to improve the blending process and achieve a more homogeneous result. Solid foods should be cut into small pieces, taking up a maximum of 40% of the container, and then add liquids without exceeding 90% of the container. Do not use dried nuts, hard foods or peels. The blender can be dismantled easily for cleaning. Includes of USB to micro USB charging cable.
- Material:
- ABS
- PET
- Stainless steel
- Colour:
- Green
- Transparent
- Modern design: Innovative and functional
- Type:
- Electric
- Rechargeable
- Wireless
- Original and portable: Versatile and adaptable
- Capacity: 250 ml
- Blades: x6
- Safety fastener: LED in operation indicator
- main use: Ideal for fruit juices, shakes, detox, and baby food
- Single button: On/off button
- Easy to use: Convenient and easy to use
- Easy to dismantle and clean: Not suitable for dishwashers
- Light and manageable: Easy to transport and store
- Speed: 22000 r.p.m.
- Power: 30 W
- USB load: Includes USB to micro USB cable
- Battery: Li-ion 1800 mAh
- DC In: 5 V / 1 A
- Approx. dimensions: Ø7,5 x 17,5 cm
- Packaging and manual in 24 languages: English, French, Spanish, German, Italian, Portuguese, Dutch, Polish, Hungarian, Romanian, Danish, Swedish, Finnish, Lithuanian, Norwegian, Slovenian, Greek, Czech, Bulgarian, Croatian, Slovakian, Estonian, Russian and Latvian
Features